Surf. Cook. Do it again.

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▼ 2010 (9)
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About Me

The Surfing Chef: Steve Gellas, accomplished and award-winning chef, has passion outside of the kitchen. The Surfing Chef is a TV concept that gives viewers some real TV entertainment for an entire show; not just a bunch of filler-bull! We're looking for a buyer and a distributor. Each episode of The Surfing Chef will feature chef and surfer Steve Gellas in a remote location across the nation finding the best, and often secret, surfing spots as well as unique and boutique-style restaurants. It's fun. It's unique ... and it will reach the young demographic and the more experienced demographic. It's something for everyone. Learn Steve's cooking secrets and have fun with him while he is challenged by the wonder of the water. For more information, contact Tom Powell 757-539-1669.

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Wednesday, January 20, 2010

LIVE on TV

Check out the inaguaral edition of the Hampton Roads Show. The Surfing Chef makes cioppino on this debut.

http://www.fox43tv.com/dpp/hr_show/cooking/wvbt_HRS_cooking_surfing_chef_cioppino_20100118

Let Fox 43 know what you think on their Facebook page -

http://www.facebook.com/pages/Portsmouth-VA/The-Hampton-Roads-Show/276096525410?ref=search&sid=1261691525.2578286350..1&v=wall

Posted by The Surfing Chef at 1:30 PM No comments:

Labels: cioppino, cook, hampton roads show, surf

Monday, January 11, 2010

Where's the crossing guard?

Posted by The Surfing Chef at 7:48 AM No comments:

Dry-rub, aged ribeye at Primo 116.

Posted by The Surfing Chef at 7:45 AM No comments:

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